Exquisite Wedding Reception Canapés
Mini fish and chips in a Keidi boat
Smoked mackerel pâté with watercress mayonnaise on a miniature oatcake
Smoked Scottish salmon, cream cheese and Arenka blinis
Fresh asparagus wrapped in a crispy pancetta
Tiny Yorkshire puddings with Wimborne Devon Red beef and creamed horseradish
Pulled Dorset pork with Merlins own apple sauce served on a sage & onion toast
Honey roast Dorset ham with cream cheese and pea shoots on toasted granary bread
Chilli beef in a tortilla shell, topped with sour cream
Curried free-range chicken bouchées
Mozzarella and cherry tomato crostini drizzled with basil oil V
Baked Somerset brie with caramelised red onion marmaladein a filo basket V
Wild mushroom pâté with redcurrant jelly on a rosemary crisp toast V
Roast Mediterranean vegetable & sun blushed tomato tarts V
